KONG Easy Treat Peanut Butter Recipe

Milk, Water, Soybean Oil, Whey, Sodium Phosphate, Whey Protein Concentrate, Carrageenan, Salt, Sodium Citrate, Artificial Flavor*, Milk Protein Concentrate, Glucono-delta-lactone, Sorbic Acid (preservative), Lactic Acid, Caramel Color, Paprika and Annatto Extracts (color), Dried Lactobacillus Lactic Fermentation Product, Rennet. *Artificial Peanut Butter Flavor

Crude Protein (minimum) 6%Crude Fat (minimum) 18%Crude Fiber (maximum) 1%Moisture (maximum) 54%Ash (maximum) 7%

Apply a SMALL AMOUNT of EASY TREAT to the INSIDE surface of the KONG toy. Hold toy with the large hole upright. Place index finger on the nozzle, turn the can upside down at a 45 angle, insert the nozzle into the KONG and press carefully for one to two seconds. Some KONG toys have OUTSIDE grooves that may be filled with a SMALL AMOUNT of EASY TREAT.